Archive for the ‘Dessert’ Category

Tapioca Pudding

I was out with friends a while back and someone had said “How awesome would Tapioca Pudding be right now?” Then it hit me, maybe I could make that renal friendly! To be honest, this was not the easiest thing I have made yet but not the hardest either. Have I confused you yet? Good, I like to keep you guessing…it buys me time.

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Zucchini Bread

This is one of my all time favorite holiday desserts. When I was a kid my next door neighbor would make us two of these around the holidays. I never understood why my mother would freeze the second one. The first one would never last that long. Though her’s were always baked in a bread pan so when they came to us they looked like tinfoil wrapped bricks, tasty, tasty bricks. Now a days I prefer mine in more of a coffee cake style. That and I am obsessed with my bunt pan. I didn’t add any nuts to this recipe because not only can they be a little harmful to us I just never had them in this growing up.

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