Archive for October, 2013

Roasted Cauliflower Dip

When I first set out to make this it was going to be a cauliflower mash, something that could sorta take the place of mashed potatoes. Well that failed. When I took the vegetables out of the oven they looked burned. So instead of tossing them I threw them into the food processor, threw some oil in and blended.

I had no clue what it was going to taste like but when I opened the lid to the food processor the smell was amazing. The roasted garlic smell was almost overwhelming but in a good way. When I finally did give it a taste it was amazing! The taste of the roasted garlic and cauliflower were so amazingly intense. I decided right then and there to abandon the cauliflower mash, for now, and focus on this new roasted cauliflower and garlic dip (or spread).

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