Archive for June, 2013

Jalapeno, Lime, and Smoked Mozzarella Turkey Burger

Today I have another great recipe for you from Chef Aaron McCargo! If you didn’t know, Chef McCargo has teamed up with Fresenius Medical Care to bring dialysis patients some really amazing and renal friendly recipes. You can find these recipes here and we will be slowly posting them as well.

I don’t know about you but this burger sounds awesome! Though you know me, I’m a chili head, but don’t worry there is only a hint of heat in this burger. Unless like me you deviate from the plan and dropped a few Serranos in.

~whistles innocently~

By the way if you ever want to know how hot a pepper is that I am talking about head on over here for a visual aid or you can check out our Reference Section.

I don’t know about you but I don’t have a grill nor do I have a George Foreman® Grill, but don’t worry you can totally make this in a frying pan or if you’re fancy a grill pan. Though I am seriously thinking about getting a small 2-plate grill.

Don’t forget to look for a special surprise after the recipe at the bottom of the page!

With out further ado here are the directions from Chef McCargo himself:

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Buffalo Kidney Walk: 2013

I can’t believe that the Buffalo Kidney Walk is just one day away! 

I’ve only been in the Buffalo NY area for about three weeks so I haven’t had much time to prepare for fundraising for the walk like I would have in Louisville. I am however amazed that we have raised almost $200 in just a week or so of fundraising!

I was a little confused by the walk at first as it is not an official National Kidney Foundation walk. After a little research I found out that the walk is actually sponsored by the Northeast Kidney Foundation and that the money stays in the more local area instead of getting disbursed around. After some thought I’ve decided that I’m totally fine with local money staying local. 

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